Bakery molds
ALUPOR team has found unusual application for the material. It can be used for bakery molds and dishes production. Due to porosity ALUPOR has high ability to save heat. It is able to achieve great heat transfer properties (close to cast iron that is the best material for the purposes at the moment), using ALUPOR as bakery mold material. One should note that weight of final molds will be incomparable lower then cast iron ones. For professionals in bakery we offer to order test molds to check advantages of the material and set fruitful partnership.
|
Property |
ALUPOR (AC-42000) |
Cast iron |
|
Heat conductivity, W/(m×K) |
25...35 |
45 |
|
Effective heat capacity (with air in pores taken into account), J/(kg×K) |
1020...1100 |
350...460 |
|
Density, kg/m³ |
810...1080 |
7200 |
|
Thermal diffusivity, m²/s |
1.9...2.3×10 |
1.79×10 |
|
Price (for reference mold 200×160×80 mm), EUR* |
29 |
33 |
* - Reference price is specified. Final price will be depndent of design and demanded quantity.